Baby corn how to cook queries is endless online because most dishes include add-ons. However, not many consider using it as the main item in a dish. Here, we will offer you something different – we are going to tell you what is baby corn and share baby corn recipes to cook them as the main ingredient.
Baby corn is a type of corn that gets the name because it is still immature when sold and cooked. It is no different compared to normal corn. The only difference is that they don’t get a chance to grow as normal corn does. You can say that all corn is baby corn if plucked soon.
High-quality baby corn is quite difficult to get these days. Thailand agriculture includes new baby corn massively. But everywhere else, they are either packaged or frozen.
The truth is there are several techniques for cooking baby corn. You don’t need to stick with only one procedure. You can boil, saute, steam, roast, or blanch them.
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Dishes with baby corn
Throughout this article, we will inform you about all of the above. But first, we will tell you about several recipes which would be incomplete without baby corn. Keep reading baby corn how to cook to find out more.
Baby corn soup
You have to admit that nobody can imagine making a good bowl of soup without using baby corn. It brings such an aroma to your homemade soup that you won’t forget for a long time.
Baby corn salad
When it comes to eating something healthy yet tasty, salads are the one that comes into our minds. The more veggies you add, the better.
Orange slices, sesame, and field greens are the ones that match well with baby corn. This particular combination is a must-try in the summertime if you love salads.
Stir fry baby corn
The American stir-fry (originally from Asia) has a good amount of baby corn. The American people have customized stir fry as they wanted. Red bell pepper, yellow bell pepper, chili, meat, tofu are the best options to match up with baby corn.
Baby corn how to cook
Now that we covered this particular area about mixing baby corn with several recipes let’s move on.
We will tell you how to use baby corn in the recipes we talked about in the last section. Here’s how.
Baby corn roast
A good technique to use baby corn in a particular recipe is to roast them well. For starters, you will need an oven preheated at 400 degrees.
Use the necessary seasoning and oil on the baby corn and wrap them in baking foil. Now put them into the oven for about 15-20 minutes.
Your baby corn is now absolutely prepared to enhance the taste of a recipe.
Take a vessel full of boiling water and plunge the baby corn into that water. But don’t do this for a long time; only 15 seconds are enough.
Now eliminate the hot water and plunge them again in water. But this time, use ice water to cool them down.
This process is recommended to you. That’s because by doing this, your baby corn does retain the crispiness.
Take a steamer and put the baby corn in it. Now put this steamer on a stockpot which normally is used for slow cooking. Make sure to pour some water into it for the steaming part.
Do the steaming for a maximum of six minutes. But don’t forget that your baby corn should be soft but not pulpy.
This is perhaps the easiest technique to prepare baby corn. You don’t need to do much. Lightly whisk the baby corn using some oil in a frying pan.
Do this whisking for at least two minutes, and the corns are prepared for serving.
Boiling baby corn
This one is also simple, and we are not asking you to do a lot. You need to put the baby corn into boiling water. Again the corn needs to be soft enough but not squashable.
Let’s look at the next section of the article about baby corn how to cook.
How to cook baby corn in oven
So, enough talking about the procedures about baby corn how to cook. Now we would like to discuss how to cook baby corn in oven.
In this particular section, you will learn two different recipes. The first one is an Indian recipe that is immensely famous around India. You will also love it while preparing it and even more eating it.
But one thing you should know before reading this particular recipe. This recipe calls for roasting baby corn. Roasting is not the easiest thing in the world.
The eating part could create some issues. Some people may find it hard to masticate corn.
Normally we Indians use regular corn to prepare ‘bhutta.’ But we have decided to bring a twist to the take by using baby corn instead.
In this recipe, we are talking about preparing a total amount of six pieces of corns.
For preparing six mouthwatering bhuttas, you will need about twenty to 25 baby corn. Also, you need to gather one teaspoon of salt, one teaspoon of red chili powder, one teaspoon of black pepper powder, one teaspoon of garlic salt, three tablespoons of melted butter, and five tablespoons of lemon juice.
For starters, take a big vessel so that you can whisk lemon juice, butter, and salt together.
Now it’s time to put the baby corn into this batter and do the marination with perfection. After the marination, leave it for at least 15 minutes.
Here comes the roasting stuff, and you have to do it for twenty minutes. Make sure to swap the sides after every ten minutes.
Now take a handy vessel and whisk red chili powder, black pepper powder, and salt together. Transfer this mixture into a shaker to drizzle it on the roasted baby corn.
Just like that, your bhuttas are ready in no time.
For this recipe, gather some washed baby corn, oregano, basil leaves, red chili flakes, pepper powder, oil, and salt to taste.
First of all, cut the baby corn into two. After that, pour some water into a frying pan and boil it. While the water is boiling, add the baby corn into it.
Give it five minutes for boiling. Now eliminate the remaining water and transfer this whole thing to a vessel.
Put some basil leaves, red chili flakes, pepper powder, salt, and oregano into this particular vessel, and whisk them together along with the baby corn. Stir well so that the baby corn is covered with this mixture.
Now comes the roasting part, where you need to put some oil in a pan and start roasting. It will be ready before you know it.
How to cook baby corn in microwave
For those who have no idea about baby corn how to cook, this particular section is especially for them. Here we will talk about how to cook baby corn in microwave.
Put the baby corn into a safe vessel for microwaving and pour some water. Cover the vessel with plastic foil and prepare it for two to seven minutes.
If your corn is larger in size, it will take five to seven minutes. But if the corn is not that big, three to four minutes is more than enough.
Eliminate the remaining water and eat it with some butter for better taste.
Baby corn for babies
Children, especially infants, are so sensitive that you cannot just feed them everything. You have to know exactly when you can start feeding a baby a particular food. You also need to know whether the baby is ready to eat that certain food.
Today in this discussion, we are talking about baby corn how to cook. But we have also kept in mind that baby corn is also baby food. So we must do a little discussion about baby corn for babies.
We bet that you are wondering whether baby corn is a safe food for babies or not.
The answer is yes. You can feed your baby some baby corn. No serious harm comes out of it.
But you should not compromise on the quality of baby foods. You have to provide the absolute best for your child.
Not just baby corn, all corn is healthy. They are full of vitamins like folate, pantothenic acid, niacin, and thiamine. But that’s not all.
There are also fibers, minerals, phosphorus, and magnesium in corns. So it’s obvious that they are essential to provide the best for your baby.
You need to wait until your baby is at least six months old. Then you can use the baby corn to make a puree and feed your baby. This is safe.
What we didn’t mention is that baby corn is high in calories. If you want your baby to be a bit more healthy, you can use corn. It helps to maintain good body weight.
Because of the presence of fiber in the corns, your baby’s digestive system also doesn’t get neglected. At this point, cornflour and corn seeds are really good choices.
Baby corn nutrition
Iron, potassium, magnesium, and phosphorus are significant in the corns. Iron is important to maintain the growth of the brain cells, while phosphorus is good for bones. Magnesium and potassium are mandatory for strong muscles and nerves.
Corns have vitamin B complex in there, and for that, they are significant to increase the development of the cells and nerves.
Also, the antioxidants present there help to protect the blood cells.
You already know that baby corn is a vegetable. So you must include baby corn in your baby’s daily diet. That’s because it seems that they are not eating enough veggies most of the time.
It’s up to you that you need to buy some raw baby corn for your child. Try to avoid the frozen or canned ones as much as possible.
When your baby is two years old, feel free to give them a kernel. That’s because they have teeth now to chew the corn.
How to eat baby corn
It will not be an exaggeration to say that baby corn is that kind of veggie that we all love to eat. Along with the nutritional values, some amazing recipes are made from it.
In this article about how baby corn cooks, we have discussed a lot on this already. Now, this particular section is about how to eat baby corn.
This topic might be a little silly. But it’s important to know about the uses of baby corn. Let’s take a look.
You can eat baby corn instead when you don’t have your favorite snack, French fry. Baby corn soup is also a really good option.
Not to mention that fried baby corn is mouthwatering. If you are that passionate about your food, it’s high time that you try it at least once.
We assure you that you won’t be disappointed. Prepare a mixture of what we know as a batter. Now use this batter to submerge the baby corn and fry them. See the result and thank us later.
This article about baby corn how to cook has now concluded. But before wrapping up, we would like to share our final thoughts with you.
Throughout the article about how baby corn cooks, you saw that cooking baby corn is not a lot to ask. You need to brace yourself and get on with it.