Turmeric has been used for centuries as a spice, coloring agent and as a medicinal remedy for numerous health conditions. A bioactive compound known as Curcumin in turmeric gives the…Read more
Turmeric, the golden spice obtained from the turmeric plant (Curcuma longa) is commonly used in Asian cooking to add color and flavor to food, especially in curries. In fact, it…Read more
Turmeric, the golden spice that lends a unique aroma and flavor to dishes has been used for centuries in many parts of the world, especially in Asian countries. In addition…Read more
Turmeric, one of the healthiest spices available in the world is used in traditional Indian and Chinese medicine to cure a wide range of illnesses. People consume this amazing spice…Read more
Turmeric, a close relative of ginger has been used extensively in Indian and Middle Eastern cooking for hundreds of years. Apart from being a wonderful spice that adds a golden…Read more
Our skin, the largest organ in the body is not just a protective barrier that guards the body against infections, but it also plays an important role in our physical…Read more
Turmeric, also known as golden spice is an amazing ingredient used in many cuisines all over the world to boost their color and flavor. When added to curries, it imparts…Read more
What does Indian sweet tilgul and Middle East condiment tahini have in common? Both are made from seeds which are very ancient and have high oil content. It is Sesame…Read more
Nigella seeds, also known as black seeds, black cumin, black caraway or black coriander is a popular spice that is packed with a whole lot of health benefits. Although small…Read more
A popular spice with a distinct aroma and flavor, cinnamon has been found to exhibit numerous medicinal as well as health benefiting properties. It has been used for thousands of…Read more